Sundried Tomato Pesto
This bright red pesto, made from our colourful sun-dried tomatoes, has a melt-in-the-mouth texture and the delicate flavor of Parmigiano Reggiano cheese and almonds.
Uses; A must in the Genoa region, pesto is used to season primi piatti such as gnocchi, minestrone alla Genovese, a whole vegetable soup flavored with olive oil, risotto or, more commonly, pasta. Allow 360 g of pasta for our 180 g pesto size.
You can use Favuzzi Pesto to make tomato and mozzarella sandwiches, summer soups, zucchini or eggplant fritter dips, and pizza toppings.
Contains: Milk, Almonds. May contain: Tree nuts, Eggs.
Extra virgin olive oil, Sun-dried tomatoes, Parmigiano Reggiano PDO cheese (milk, salt, rennet), Almonds, Tomato pulp, Genoese basil PDO, Salt, Oregano, Pepper.
Net Wt: 180g