Recipes — Vegan
Roasted Marcona Almonds with Olive Oil and Fresh Herbs
Posted by Kim Peeples on
These roasted Marcona almonds (aka the "Queen of Almonds") with olive oil and fresh herbs is easy to make and deliciously addictive.
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- Tags: Snacks, Vegan, Vegetarian
Easy Marinated Olives
Posted by Kim Peeples on
Quick and simple marinated olives are an easy party appetizer or light snack before the main meal!
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- Tags: Appetizers, Snacks, Vegan, Vegetarian
Five-Minute Bean Salad
Posted by Kim Peeples on
Effortless and elegant, this easy herby salad is light and delicious!
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- Tags: No-Cook, Vegan, Vegetarian
Truffle Popcorn
Posted by Kim Peeples on
Elevate your everyday popcorn to gourmet status with this easy recipe.
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- Tags: Snacks, Truffle, Vegan, Vegetarian
Rosemary Focaccia Bread
Posted by Kim Peeples on
With the addition of rosemary and Pink Himalayan Salt, this rich, soft, and chewy bread has a nice savory kick!
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- Tags: Vegan, Vegetarian