Recipes — Appetizers
Tomato, Haricots Verts and Potato Salad
Posted by Kim Peeples on
Enjoy fresh, in-season veggies with this rustic Italian salad. Replace the summer tomatoes and green beans for roasted root vegetables and fennel in the winter, or asparagus and shaved artichokes in the spring.
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- Tags: Appetizers, Refreshing, Salads, Sides, Vegan, Vegetarian
Chilled Peach Soup with Fresh Goat Cheese
Posted by Kim Peeples on
Make this sweet and tangy summer soup by marinating fresh peaches with dried apricots, Forest Honey, Grape Balsamic Vinegar and Basil Olive Oil.
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- Tags: Appetizers, Refreshing, Sides, Soups, Vegetarian
Herb Whipped Feta Dip
Posted by Kim Peeples on
Incredibly flavorful and creamy, this easy dip topped with herbs and veggies is the perfect appetizer for parties, weekends or any time you want to share a special bite with someone!
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- Tags: Appetizers, Dip, Spring, Vegetarian
Baked Brie Bread Bowl
Posted by Kim Peeples on
This fun and easy dip is sure to be a crowd pleaser at your next party! It’s just SOOO good!
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- Tags: Appetizers, Dip
Prosciutto Wrapped Asparagus
Posted by Kim on
Prosciutto Wrapped Asparagus roasted in the oven until crisp, is such a tasty and elegant appetizer. The combination of the tender asparagus and the warm, salty prosciutto is simply wonderful!
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- Tags: Appetizers, Fall, Sides